Yakumo

OriginJapan, P .pyrifolia, Nijisseiki x Akaho bred by Kikuchi.
TreeMedium vigour? Long oval leaf with attenuate tip, very small neat serrations
Chilling requirementModerate.
Blossom and pollination

Mid late season. Hakko, Shinseiki.

Fruit shapeSmall, good quality, round.
Skin and fleshYellowish green, (may crack a bit after heavy rain). Medium texture, medium sugar and acid, excellent flavour.
HarvestAfter Nijisseiki (110-120 days after full bloom?).
StoragePoor storage?
Appearance

Nashi Yakumo

This information forms part of Agfact H4.1.14 Nashi asian pear varieties.